A neighborhood osteria in Saratoga Springs — seasonal Italian cooking, hand-made pasta, and an unhurried table.
new · old · simple
Cooking rooted in tradition, served without ceremony.
We keep it simple: what's in season, cooked with care, and shared at a warm table. Pasta rolled by hand each morning, wood-fired mains, and a short, thoughtful list of Italian wine — the way an osteria should be.
from the kitchen
Pasta, made every morning
Flour, eggs, and time. Our tagliatelle, ravioli, and rigatoni are rolled, cut, and shaped by hand before service — never held over. The menu shifts with the market, so what arrives at your table reflects the week, not a template.
a taste
From the menu
the room
An evening at Danny
visit · saratoga springs
Come sit at our table
Address
26 Henry Street
Saratoga Springs, NY 12866
Hours
- Tue – Thu5 – 10pm
- Fri – Sat5 – 11pm
- Sunday4 – 9pm
- Monday5 – 10pm